FSMA Preventive Controls: What Indian Food Companies Must Know for 2025
As 2025 approaches, Indian food companies find themselves at a make-or-break moment where following food regulations also opens new doors. The Food Safety Modernization Act, or FSMA, has turned the worldwide food safety game upside down by moving us from patching things up to stopping problems before they start. If you plan to export food to the U.S., FSMA has become the must-have pass for the global market, not a nice-to-have sticker. This change is not just about checking boxes; it's an invitation to become a market leader. By adopting preventive steps and up-to-date safety practices, Indian producers can boost their reputation, keep customers safe, and earn the trust they need to succeed worldwide. Getting FSMA right today is the best way to build a safer, stronger, and bigger bottom line for tomorrow. Getting the FSMA Rewrite Head Start FSMA is the most significant rewrite of U.S. food safety rules in over 70 years. The new law instructs us to stop waiting for problems to explo...